Green Goddess Dressing
mayonnaise 1/2 to 3/4 cup
green pepper (Japanese) 1 small
parley 5-6 sprigs
green onions 8-10 (green part)
the peel from one Japanese cucumber
green part of “kaiware daikon” 1/3 pack
white dressing vinegar 4 Tbsp
salad oil (1/2 cup?)
salt, white pepper
Italian pwd dressing mix (optional)
Blend all well in a blender. Keeps in the frig for several weeks.